dessert
Breyers®

RECIPES

brownie ice cream pizza

Kids' favorites -- all in one treat!
Makes 12 ServingsPrep Time: 20 minute(s)Cook Time: 23 minute(s)
CLOSE Nutritional Info Nutritional Info
Calories480
Calories From Fat240
Total Fat 27 g
Saturated Fat 7 g
Trans Fat 0 g
Cholesterol 55 mg
Sodium 210 mg
Total Carbohydrates 51 g
Dietary Fiber 1 g
Sugars 38 g
Protein 9 g
Vitamin A 4 %
Vitamin C 25 %
Calcium 8 %
Iron 15 %

Ingredients

1 box (15.5 oz.) brownie mix

1/2 cup Skippy® Creamy Peanut Butter

1 container (1.5 qt.) Breyers® Natural Vanilla Ice Cream

2 cups sliced strawberries, blueberries and/or raspberries

1/4 cup chocolate syrup and/or caramel ice cream topping

Instructions

Preheat oven to 350°. Spray 12-inch pizza pan* with nonstick cooking spray; set aside.

Prepare brownie mix according to package directions. Pour into prepared pan. Bake 23 minutes or just until center is firm. Cool on wire rack, about 20 minutes. Freeze 1 hour or until frozen.

Evenly spread Skippy® Creamy Peanut Butter on brownie pizza, leaving 1-inch border. Top with scoops of Breyers® Natural Vanilla Ice Cream arranged in a ring.** Fill with fruit, then drizzle with chocolate syrup.

*Use a 13 x 9-inch baking dish instead of pizza pan and bake about 20 minutes.

**Brownie pizza may be prepared up to this point and frozen until ready to serve. Just before serving, fill with fruit and add toppings.